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Test-track-and-tracing campylobacter food poisoning in retail chickens, from farm to fork

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Submitting institution
University of Aberdeen
Unit of assessment
1 - Clinical Medicine
Summary impact type
Political
Request cross-referral to
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Is this case study continued from a case study submitted in 2014?
No
Underpinning research subjects
  • Clinical Sciences
  • Medical Microbiology
  • Public Health And Health Services

1. Summary of the impact

2. Underpinning research

3. References to the research

4. Details of the impact

5. Sources to corroborate the impact

Additional contextual information

Grant funding

Grant number Value of grant
RGC1523 £759,984
RGC2136 £206,878
RGC2321 £738,882
RG13588 £245,727
RGA1535 £113,518
RGA1534 £181,612
Countries
  • Scotland
  • England
  • Wales
  • Northern Ireland
  • European Union
Formal partners
  • Food Standards Agency
  • University of Liverpool
Funding programmes
  • The Molecular Epidemiology of Scottish Campylobacter Isolates from Human Cases of Infection using Multilocus Sequence Typing
  • Employing source attribution and molecular epidemiology to measure the impact of interventions on human Campylobacteriosis in Scotland (see also rgc2321)
  • Employing source attribution and molecular epidemiology to measure the impact of interventions on human Campylobacteriosis in Scotland (see also rgc2136)
  • A systems wide approach for the control of Campylobacter in the food chain: Exploiting Genetic Variation
  • Integrating Microbiology and Modelling to determine the Source of Campylobacter Infection in the Broiler House and Develop interventions (see also RGA1534)
  • Integrating Microbiology and Modelling to determine the Source of Campylobacter Infection in the Broiler House and Develop interventions (see also RGA1535)
Global research identifiers
  • S140006
  • BB/I024623/1
  • BB/I024623/1
Name of funders
  • Food Standards Agency
  • Rural & Environment Research & Analysis Directorate
  • BBSRC
Researcher ORCIDs
  • 0000-0001-7228-2009