Antiprotozoal effect of saponins in the rumen can be enhanced by chemical modifications in their structure
- Submitting institution
-
SRUC
(joint submission with University of Edinburgh)
- Unit of assessment
- 6 - Agriculture, Food and Veterinary Sciences
- Output identifier
- 16951912
- Type
- D - Journal article
- DOI
-
10.3389/fmicb.2017.00399
- Title of journal
- Frontiers in Microbiology
- Article number
- 399
- First page
- -
- Volume
- 8
- Issue
- -
- ISSN
- 1664-302X
- Open access status
- Technical exception
- Month of publication
- March
- Year of publication
- 2017
- URL
-
-
- Supplementary information
-
https://www.frontiersin.org/article/10.3389/fmicb.2017.00399/full#supplementary-material
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
8
- Research group(s)
-
-
- Citation count
- 9
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- -
- Author contribution statement
- -
- Non-English
- No
- English abstract
- -
