Barriers to and opportunities for the uptake of soil carbon management practices in European sustainable agricultural production
- Submitting institution
-
University of Gloucestershire
- Unit of assessment
- 13 - Architecture, Built Environment and Planning
- Output identifier
- 286
- Type
- D - Journal article
- DOI
-
10.1080/21683565.2019.1680476
- Title of journal
- Agroecology and Sustainable Food Systems
- Article number
- -
- First page
- 1185
- Volume
- 44
- Issue
- 9
- ISSN
- 2168-3565
- Open access status
- Compliant
- Month of publication
- October
- Year of publication
- 2019
- URL
-
http://eprints.glos.ac.uk/7410/
- Supplementary information
-
-
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
8
- Research group(s)
-
-
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- -
- Author contribution statement
- -
- Non-English
- No
- English abstract
- -
