Dietary supplementation with inulin-propionate ester or inulin improves insulin sensitivity in adults with overweight and obesity with distinct effects on the gut microbiota, plasma metabolome and systemic inflammatory responses : a randomised crossover trial
- Submitting institution
-
University of the West of Scotland
- Unit of assessment
- 3 - Allied Health Professions, Dentistry, Nursing and Pharmacy
- Output identifier
- 11657784
- Type
- D - Journal article
- DOI
-
10.1136/gutjnl-2019-318424
- Title of journal
- Gut
- Article number
- -
- First page
- 1430
- Volume
- 68
- Issue
- 8
- ISSN
- 0017-5749
- Open access status
- Compliant
- Month of publication
- April
- Year of publication
- 2019
- URL
-
-
- Supplementary information
-
-
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
19
- Research group(s)
-
C - Institute of Biomedical & Environmental Health Research
- Citation count
- 60
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- -
- Author contribution statement
- Tedford was involved in drafting the application as co-investigator to secure funding for this work. She was involved in overseeing production procedures and quality control of the novel food ingredient for the human study. The author made a substantial contribution to the design of the study, to the organisation of the conduct of the study, to analysis and interpretation of study data and to helping draft the output.
- Non-English
- No
- English abstract
- -