A methodology for sustainable management of food waste
- Submitting institution
-
Loughborough University
- Unit of assessment
- 12 - Engineering
- Output identifier
- 500
- Type
- D - Journal article
- DOI
-
10.1007/s12649-016-9720-0
- Title of journal
- Waste and Biomass Valorization
- Article number
- -
- First page
- 2209
- Volume
- 8
- Issue
- 6
- ISSN
- 1877-2641
- Open access status
- Compliant
- Month of publication
- October
- Year of publication
- 2016
- URL
-
-
- Supplementary information
-
-
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
5
- Research group(s)
-
-
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- The waste management approach for food producers presented in this paper has been applied by Quorn Foods (contact Sustainability Manager) and Molson Coor (contact Process Development Lead) and the success of the research described in the paper has led onto a following project EP/P008771/1 (£822K).
- Author contribution statement
- -
- Non-English
- No
- English abstract
- -
