The environmental costs and benefits of high-yield farming
- Submitting institution
-
University of Bristol
- Unit of assessment
- 6 - Agriculture, Food and Veterinary Sciences
- Output identifier
- 209403795
- Type
- D - Journal article
- DOI
-
10.1038/s41893-018-0138-5
- Title of journal
- Nature Sustainability
- Article number
- -
- First page
- 477
- Volume
- 1
- Issue
- 9
- ISSN
- 2398-9629
- Open access status
- Compliant
- Month of publication
- September
- Year of publication
- 2018
- URL
-
-
- Supplementary information
-
-
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
27
- Research group(s)
-
B - Global food security
- Citation count
- 69
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- -
- Author contribution statement
- The author made a substantial contribution to the conception and design of the study; to carrying out the study; and to analysis and interpretation of study data.
The author critiqued the output for important intellectual content.
- Non-English
- No
- English abstract
- -
