What are the factors that an opportunity sample of UK students insinuate as being associated with their wastage of food in the home setting?
- Submitting institution
-
The Royal Agricultural University
- Unit of assessment
- 6 - Agriculture, Food and Veterinary Sciences
- Output identifier
- LM3
- Type
- D - Journal article
- DOI
-
10.1016/j.resconrec.2017.11.005
- Title of journal
- Resources, Conservation and Recycling
- Article number
- -
- First page
- 20
- Volume
- 130
- Issue
- -
- ISSN
- 0921-3449
- Open access status
- Compliant
- Month of publication
- November
- Year of publication
- 2017
- URL
-
-
- Supplementary information
-
-
- Request cross-referral to
- -
- Output has been delayed by COVID-19
- No
- COVID-19 affected output statement
- -
- Forensic science
- No
- Criminology
- No
- Interdisciplinary
- No
- Number of additional authors
-
1
- Research group(s)
-
4 - Sustaining the rural economy and landscape
- Citation count
- 11
- Proposed double-weighted
- No
- Reserve for an output with double weighting
- No
- Additional information
- -
- Author contribution statement
- -
- Non-English
- No
- English abstract
- -